Haywood Regional Medical Center
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Sous Chef - Food and Nutrition in Las Cruces, NM at Memorial Medical Center
at Haywood Regional Medical Center
Job DescriptionMemorial Medical Center
Servesas the chief assistant to the chef and leader of the production staff. Thisposition is recognized as the technical expert, teacher and trainer for othercooks within the department. Assists the chef with selecting and developingrecipes and other items for customers. Ensures theexecution of established plans and protocols. Ensures quality of service andtraining of staff. Conducts inspections, maintains foodand kitchen sanitation standards. Responsible for Retail Café operations. Cooksselected items. Serves as the leader among the cooks,servers and cashiers reporting to this position. Reports to the Chef.